Join us on Easter Sunday for our special A La Carte Brunch available from 10 am to 2 pm.
Featured Specials:
Smoked Salmon & Spinach Benny’s $14
2 poached eggs, toasted English muffin, spinach, smoked salmon, house made Hollandaise sauce & hash-browns
Baked Hash-Brown Benny $14
2 shredded potato & bacon cups topped with 2 poached eggs, tomato slices, hollandaise & toast
Chorizo Hash & Corn Bread $14
2 eggs any style served on top of sautéed chorizo sausage, peppers red onions, kennebeck potatoes & salsa verde
Steak & Eggs $16
6oz top sirloin steak topped with maple peppercorn butter, 2 eggs any style hash-browns & toast
Our regular Max Restaurant breakfast & lunch menus will also be available. Please join us!
